Journal of Current Trends in Food Safety, Nutrition and Technology (JCTFSNT)

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Articles Inpress

Research Article

Physicochemical Properties and Microbial Stability of Date- Sweetened Orange-Fleshed Sweet Potato-Cocoyam Instant Breakfast Flakes During Four Weeks Storage

Eunice Ngozi Odoh*, EzegbeCC, Ovuoba DN, Eze MC, Okorie-Humphrey C and Kolawole OO

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Research Article

Traditional Practices of Production and Consumption of the Fermented Camel Milk ‘‘Gariss’’ in Al-Koma Locality, North Darfur State, Sudan

HII Osman, IMM Dowelmadina, A Sabeel, OHMH Arabi, IEM El Zubeir

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Research Article

Proving the Value of Nutritional Supplements: The Good,the Bad, and the Ugly

Sebastian Soren Engel

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Research Article

A Comparative Analysis on the Proximate Composition of Edible Bivalves of Ashtamudi Lake, Kerala, India

Vineetha VS, Lekshmi V, Leeanda Lopez, Mano Mohan Antony*

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